CRANBERRY WALK

What can I say? This is pretty much the perfect vegetable dish. It's easy to prepare, is full of flavor, and goes with everything....

We love okra so I try to add it to dishes whenever possible. Though one of our favorite ways to enjoy it is grilled with our favorite...

I'm always ready to add a new salad to the mix. Since I'm a huge fan of farro and vegetables it was pretty obvious what I needed to do....

Way back when my friend, Judy, from down the walk, shared some of her coleslaw with us. We all couldn't believe just how delicious it was....

I spotted these purple potatoes at the market and had to buy them. I immediately knew that with barbecue season right around the corner...

We love artichokes and we love them simply prepared. Which is ideal because it keeps this healthy and low in calories. So I decided to...

I love adding flavors to rice. One night I was trying to decide on a simple but different side dish and I came up with Lemon Rice. It's...

Simple roasted potatoes with fresh rosemary are the perfect partner to any roast, grilled food, or even a braised meal. When done right,...

What tabouli made with quinoa and kale? Yes! And I don't know what took me so long to put the two together. The nuttiness of the quinoa...

I love all grains. I use them as much as I can in salads, side dishes, and even soups. Farro is one of my favorites. It's nutty and...

I'm loving these Balsamic Glazed Carrots. They're beautiful, delicious, easy to prepare, and are the perfect side to any roast, fish, or...

It's impossible to resist a mound of glistening sauteed Swiss chard. I generally reach for the red stalk version because it's so colorful....

Brussels Sprouts are roasted with curry and turmeric to perfection. The mixture is then tossed with Israeli Couscous, pine nuts,...

I love the summer season since our gardens are in full swing, with zucchini taking center stage. I love preparing frittatas, bread, and...

What's there to say? Roasted asparagus made even better with parmesan cheese and lemon. It is so simple to make and is incredibly...

I love black beans. They can be added to salads, made into soups or as a side over rice. Usually, I start with dried beans but for this...

I think this is my new favorite salad. I just love the combination of the nutty quinoa, crisp earthy spinach, bright tomatoes and the...

Beets are popping up all over the place these days. They're starring in salads, sides, soups, and smoothies. The Instant Pot makes it...

Orzo, cheese, and two kinds of mushrooms make a delicious and quick risotto. This comes together so easily and makes a great side to any...

It's traditional in the south to celebrate the new year with black-eyed peas. It's believed that eating them will bring luck and...