CRANBERRY WALK

You might know by now that I love pasta. Though I'm picky so this means it has to be good quality and the sauce worthy. So when Brad...

My husband teases me because whenever we order in Chinese food I always choose chicken and broccoli. I do for obvious reasons, it's...

Cinco de Mayo is the perfect excuse to whip up a pot of chicken posole. Though in my book it's perfect any time of year. It's so easy to...

Pork chops with peppers and onions are the perfect combination of flavors and textures. The vegetables are quickly sauteed over high heat...

I'm not quite sure why I found Kelp noodles in my pantry but I did. Luckily for me, I also found shrimp in the freezer and a bunch of...

Pizza is irresistible. Everyone loves it and the toppings and choice are endless. But sometimes simplicity rules and it's particularly...

This is one of those meals that requires little effort and is satisfying and delicious. Chicken sausage and kale are sauteed separately...

When I first discovered the spiralizer a few years back I think I spiralized any fruit or vegetable in my sight for the next few weeks. ...

Brad and the boys love tacos. So I had them in mind when I was creating these. It occurred to me that tandoori chicken with its warm...

Sometimes my husband and I just want a simple bowl of pasta for dinner. It's times like this that I'm so happy that I have some homemade...

It's hard not to love salmon. It's packed with nutrients and tastes great whichever way it's prepared. I make it pretty often so I try to...

We love food wrapped in lettuce. So every once in a while I try to create a new option like these chicken meatballs. They're delicious,...

Eggplant is one of my favorite vegetables. Once cooked the eggplant becomes silky and luxurious. I love it prepared any way but it truly...

It's hard to believe that so few simple ingredients can result in the most delicious and satisfying meal. Italian sausages are sauteed in...

Pasta and cheese all rolled up into irresistible bundles sound great to me! I mean, what's there not to love? Hot gooey cheese and...

I'm always trying to figure out ways to prepare fish the easiest way possible. For me, this means a little prep and then popping it in...

I'm always trying to change up the flavors of our roast chicken. I figured Margaritas are always so tasty so why not bring those flavors...

Shrimp and scallops are cooked just right with garlic,oil, and smoked paprika. This mixture is then tossed with spaghetti, spinach and...

Marsala wine, two kinds of mushrooms, and turkey cutlets make for a winning rendition of this old-time favorite. The layers of flavor...

I am a big fan of stuffed peppers. Though I rarely prepare them because they never seem to be at the forefront of my mind when planning...